Pepitas
NUTRITIONAL VALUE PER 100 G:
Proteins 32,97g
Fats 42,13g
Carbohydrates 9,53g
Cholesterol 0g
Caloric value 522kkal
QUANTITY PER PACK:
х 24pcs

First reference to marrow appeared in South America about five thousand years ago. Pepitas are the storage with concentration of ferrum, phosphor, copper, zink, manganese, vitamins А, В, C, D, K, amino acids. Availability of high quantity of proteins, fats and carbohydrates alongside with fiber contributed to the healthfulness of pepitas. Pepitas are available in markets and supermarkets almost round the year, because they can keep their useful properties for a long time.

© 2013 «Ciko»
Site development — Di-project.ru